Thursday, March 19, 2009


Today I am not in a mood to cook, I am trying out something different yet tasty, healthy and will be good for lunch. So a bit sweet and bit salty grape delicacy is for today’s menu. See how a lazy cook add flavor and color in the lunch table.


Black grapes 300grm
Yoghurt 500grm
Red bell pepper 1 cubed
Black salt according to taste
Powdered sugar according to taste
Roasted cumin 1tsp
Red cherry 25grm

First take the whole yoghurt in a bowl add roasted cumin powder, bell pepper, black salt and sugar ( you can use any low cal sugar substitute also) , if you want it bit salty then you add more salt than sugar and vice versa. Mix all the ingredient well and leave it in the refrigerator for half an hour. Coat the grapes with some sugar and put it in refrigerator for half and hour. Now when you are ready for your lunch just assemble the whole things . First of all take the prepared yoghurt in a serving bowl and then add the grapes. Garnish with cherry and relish with bread of your choice.
You can have it as a side dish or a dessert but this is appropriate for lunch and not for dinner in any way.



Wenny said...

A good cook will always be a good cook. Why?

Coz ... even when not in the mood, still can concoct something temptingly delicious!

This concoction is really healthy and I can actually replace the sugar with an alternative. Thanks for sharing the recipe.

lanne said...

This looks delicious and sounds so easy. Thanks

alwayswinner786 said...

My sweet Wenny thanks for your lovely comments.
Thanks Lanne you all keep me rolling.
Lots of love your always.

乞兒部落 said...

I like eat.

HoneyBee said...

Can I substitute the black salt with other kind of salt? What would you recommend? I'd like to have this as a dinner instead