Sunday, August 15, 2010

Delicious Vegetable Chicken Fritters


Today we all Indians are celebrating another year of freedom.. On this special occasion I want to wish all Indians everywhere in the world A Very Happy Independence Day 2010.
Few friends of mine are coming to my place today to celebrate this day in our own special way, I know they are happy go lucky type and will love a cup of delicious tea or coffee with something crispy and peppy. So today for a while I keep aside my health freak soul and indulging in to something that is a once in a while treat but too tasty and I hope you all will love it. This are deep fried Vegetable Chicken Fritters.

Ingredients:
Egg           3
Chicken small cube 1/2  cup
Carrot small cube   1 cup
Fresh beans  sliced 1 cup
Onion   slice      1/2  cup
Capsicum small cube  1/4 cup
Green chilly   2 chopped  (optional)
Ginger garlic paste   1 teaspoon
Fruit salt / baking soda    2 to 3 pinch 
Flour              1 1/2  cup
Sugar             1/2  teaspoon
Cayenne powder  1/2 teaspoon (optional) 
Salt and pepper    according to taste
Chicken stock      1 cup 
Soya bean  oil     as needed for deep fry 

Procedure:
First beat 3 egg in a bowl whisk well. Then scrambled this eggs. Keep aside. Now boil the chicken cube with a peiceof onion, ginger and two cloves of garlic. Keep aside the chicken cube and the chicken stock separately. Now take a teaspoon of oil in pan and slightly fry the chicken cube with salt and pepper. Take a big bowl put flour in it then all the vegetables listed in the ingredients one by one, then add sliced onion and ginger garlic paste ,chopped green chili, cayenne powder, fruit salt( this is mainly used as rising agent) if you don’t have it use baking soda, sugar , salt and pepper. Mix well then add the scrambled egg and the fried chicken cube , then slowly add the chicken stock the consistency of the batter should be thick. Now in a frying pan heat oil sufficient to deep fry this fritters. Take a big spoon and drop spoon full of batter into the oil. Fry till golden brown. Now drain the excess oil on a paper towel and serve hot with your favorite dip or hot and sour tomato ketchup and simple salad. Your delicious Vegetable chicken fritters are ready to cherish with friends and family.

* This vegetable chicken fritters are bit heavy so it is suitable for those who are completely healthy . Keep it in mind before having it.

Be Happy And Stay Healthy.
farm3.static.flickr.com/2437/3982273307_df269.. image source

9 comments:

Satya said...

fritters look really delicious ....very tempting click too...must be big treat for chicken lovers

Satya
http://www.superyummyrecipes.com

Sook said...

Happy independence day! In Korea, we celebrate Independence day on August 15, too! How cool! The food looks so good.

Heavenly Housewife said...

Your friends are lucky to have you, to make them such yummy goodies. They look crispy and delicious.
*kisses* HH

5 Star Foodie said...

Those fritters look so scrumptious!

My Little Space said...

What a delicious chicken for such a special day! I am salivating. LOL! Btw, Happy Independence Day to you. Enjoy & have lots of fun.
Cheers, kristy

Foodessa said...

How I do wish for you a very happy celebration...and how I wish for me to try your recipe very soon because it sounds so incredibly tasty ;o)

Flavourful wishes,
Claudia

TR Hughes said...

These fritters are making me hungry!

I can't wait to try and make them...

Reeni said...

What delicious fritters! Happy Independence Day!

Lazaro Cooks! said...

The fritters look wonderful. Love this recipe!

Be well