- 2 cup fresh green peas perboiled
- 2 tsp melted butter/ olive oil
- 1 tsp mixed Italian herbs
- 1/2 cup grated cheese
- 2 tsp lemon juice
- to tatse salt and pepper
- Take hot per boiled peas. Add butter, herbs, salt, pepper, lemon juice. Mix well. Top it with grated cheese. Serve immediately. You can have it just like that or have it with brown bread. Enjoy delicious cheese peas.
Be Happy And Stay Healthy.