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Tuesday, January 31, 2012

Rosemary Garlic Shrimp


The month of January ends up so quickly and season of love starts. For this season I have some special recipes for you, today I am sharing with you my first Valentines recipe rosemary garlic shrimp. I hope you will like this rosemary garlic shrimp. For this recipe I use Indian scampi or small lobster you can use any big size shrimp or prawn.


Ingredients:
King prawn/jambo shrimp  3 to 4
Fresh rosemary  or dried  1 tsp
Garlic  paste  1 tsp
Olive oil  1tbsp and 1 tsp
Paprika powder  ¼ th tsp
Lemon juice  ½ tsp
Salt   to taste

Procedure:

Marinate the prawn with fresh rosemary, salt, garlic paste and paprika and 1tbsp of oil for a hour or two. This will help the prawn to incorporate all the flavors. Now heat remaining oil in a skillet and then slightly fry both side in such a way so that the prawn remain soft, juicy and well cooked. Serve it with a dash of lemon juice and fresh coriander.


Sending this to  Foodie Friday and Valentines Special






Be Happy And Stay Healthy.



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12 comments:

  1. Simply mouth watering n delicious !

    Http://Onlyfishrecipes.blogspot.com/

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  2. Very flavorful yummy shrimp recipe...

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  3. By the looks of these I cant wait to actually cook and taste:D...it`s going to be a blast.

    Thank you

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  4. Fantastic! Those shrimps look extremely good.

    Cheers,

    Rosa

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  5. Love giant prawns..they are so delicious.

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  6. Marinating the shrimps, I am sure gave them a strong flavor boost! They look absolutely mouthwatering and ideal for Valentine's!

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  7. Looks so delicious! Prawns are a favourite in my house! My family would love this!

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  8. Dear Sutapa, What a beautiful and delicious and healthy meal. Blessings my friend, Catherine xo

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